Ginkgo biloba is the oldest relict plant in the existing seed plants. After the glaciers in the fourth century, it became a unique tree species in China and has been known as the “living fossil” in academic circles. At present, more than 160 effective pharmaceutical ingredients can be extracted from Ginkgo biloba. Its main active ingredients are ginkgolides and flavonols. Ginkgolide has an anti-platelet activating factor that improves blood circulation. Flavonols can dilate blood vessels, eliminate free radicals, and prevent arteriosclerosis. In addition, Ginkgo biloba extract can also eliminate free radicals in the human body, improve the body’s own immunity, and prevent age spots, skin care, beauty, and shiny skin. Therefore, ginkgo development is popular in the world and is widely used in food, health care products, cosmetics and other fields. The following is a detailed description of the detailed efficacy of Ginkgo biloba extract.

Ginkgo biloba can promote blood circulation in the brain and extremities. Ginkgo can protect arteries, veins and capillaries from injury and enhance their strength and elasticity. In addition, Ginkgo can directly promote blood circulation by reducing the viscosity of platelets (a key factor in the formation of arteriosclerosis), protecting red blood cells from damage and keeping them evenly distributed. This means that oxygen can be transported to the body’s tissues more healthily and efficiently.

Ginkgo biloba is one of the herbs with anti-active gene ability. Ginkgo is very effective in protecting lipids (components of cell membranes) from free radical damage. Considering that brain cells contain the highest concentration of unsaturated fatty acids in all cells, this strongly supports the protective effect of ginkgo on the central nervous system. Free radicals in the brain and nervous system are widely recognized as the main cause of accelerated aging. Ginkgo plays multiple roles in protecting cells, especially brain cells. First, it promotes blood circulation and the delivery of oxygen and glucose to cells. Second, when free radicals threaten cells, ginkgo protects cells from damage and removes free radicals.