The origin of Emblica officinalis is in the Himalayas in northern India. Fresh Emblica officinal fruits are sweet and sour, with a crispy texture, slightly astringent taste and sweet aftertaste, and have unique medicinal value.

Also known as amla, the fruit extract from this Indian berry is among the richest plant sources of antioxidants.

Emblica officinalis extract is extracted from the fruit of Emblica officinalis. Emblica officinalis extract is the richest natural source of vitamin C. In addition to being easily absorbed in the body, it helps to digest food better as vitamin C promotes food absorption.

Packaging detail of Emblica officinalis extract:

Подробности за опаковката: 1 кг/торба, 5 кг/торба или 25 кг/хартиен барабан или кашон, или според вашите изисквания.

Пакет Detail:

1. 1 килограм за торбичка от алуминиево фолио с една пластмасова торбичка вътре;
2. 25 килограма на картонена бъчва с една пластмасова торбичка вътре;
3. Опаковане според изискванията на клиентите.